Journals
Publish with us
Publishing partnerships
About us
Blog
Journal of Food Quality
Journal overview
For authors
For reviewers
For editors
Table of Contents
Special Issues
Journal of Food Quality
/
2021
/
Article
/
Fig 5
/
Research Article
White Lupin as a Promising Source of Antioxidant Phenolics for Functional Food Production
Figure 5
Results from PCA analysis-plot of the first two PC loadings.