Research Article
Importance of New Edible Oil Extracted from Seeds of Seven Cereals Species
Table 1
Cereal species and varieties used in the present study.
| | Species | Varieties |
| | Durum wheat (Triticum durum Desf.) | Khiar-Karim-Razzak-Maali | | Bread wheat (Triticum aestivum L.) | Salambo-Byrsa-Utique-Aicha | | Barley (Hordeum vulgare L.) | Manel-Kounouz-Rihane | | Triticale (Triticosecale Wittmack) | Tcl3-Tcl4 | | Oat (Avena sativa L.) | Bysantina-Fretissa | | Maize (Zea mays L.) | Grombalia | | Pearl millet (Pennisetum glaucum L.) | Médenine (ecotype) |
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