Research Article
The Residues and Risk Assessment of Sulfonamides in Animal Products
Table 1
Main food intake of Chinese residents in 2012 (g/d•person).
| Group | Nationwide | City | Countryside |
| Pork | 64.3 | 68.8 | 59.9 | Cattle/sheep | 8.2 | 10.5 | 6.0 | Gut | 2.5 | 2.9 | 2.2 | Chicken | 14.7 | 16.3 | 13.1 | Sum | 89.7 | 98.5 | 81.2 |
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