Research Article

Degradation of Lignocelluloses Cocoa Shell (Theobroma cacao L.) by Various Types of Mould Treatments

Table 1

Characteristics of cocoa shell.

TreatmentMoisture (wt%)Lignin (wt%)Cellulose (wt%)Hemicellulose (wt%)

Cocoa shell13.6717.2031.8748.26
Trichoderma viride4.52b9.17a24.67a38.89a
Neurospora sitophila4.46b12.24b25.46b40.27b
Aspergillus niger4.42b15.02c27.60c42.38c
Rhizopus oryzae4.11a16.47d29.77d45.24d

Treatment marked with the same letter showed no significant difference at 5% level according to the Duncan test.