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Journal of Food Quality
/
2021
/
Article
/
Tab 2
/
Research Article
Effects of Dietary Inclusion of Canthaxanthin- and
α
-Tocopherol-Loaded Liposomes on Growth and Muscle Pigmentation of Rainbow Trout (
Oncorhynchus mykiss
)
Table 2
NMR data for canthaxanthin in CDCl
3
; 500 MHz.
1
H (
δ
) (500 MHz, CDCl
3
)
13
C (
δ
) (500 MHz, CDCl
3
)
1/1′
—
35.8
2/2′
1.85 (m)
37.5
3/3′
2.51 (m)
34.3
4/4′
—
203.9
5/5′
—
129.9
6/6′
—
160.9
7/7′
6.25 m
124.2
8/8′
6.36 d
141.3
9/9′
—
134.5
10/10′
6.27 m
134.3
11/11′
6.68 m
124.7
12/12′
6.40 d
139.3
13/13′
—
136.6
14/14′
6.29 m
133.6
15/15′
6.65 m
130.5
16/16′
1.20 (s)
27.7
17/17′
1.20 (s)
27.7
18/18′
1.87 (s)
14.1
19/19′
1.99 (s)
12.5
20/20′
2.00 (s)
13.9