Research Article

Bacteriological Analysis of Raw Beef Retailed in Selected Open Markets in Accra, Ghana

Table 2

Occurrence of bacterial isolates from various markets.

MarketsNo. of samples takenList of bacteria recoveredNo. of isolatesTotal %

Makola10Klebsiella spp.19 (8.2)
Klebsiella oxytoca5
Proteus vulgaris1
Staphylococcus aureus1
Staphylococcus spp.1

Kaneshie15Citrobacter diversus122 (20)
Enterobacter spp.2
Klebsiella spp.1
Klebsiella oxytoca9
Proteus vulgaris2
Staphylococcus aureus4
Staphylococcus spp.3

Agbogbloshie20Citrobacter diversus126 (23.6)
Enterobacter spp.5
Klebsiella spp.3
Klebsiella oxytoca2
Staphylococcus aureus1
Staphylococcus spp.14

Malata25Citrobacter diversus322 (20)
Enterobacter spp.1
Klebsiella spp.7
Klebsiella oxytoca2
Staphylococcus aureus1
Staphylococcus spp.8

Maamobi10Acinetobacter spp.19 (8.2)
Citrobacter diversus2
Staphylococcus spp.6

Nima20Acinetobacter spp.122 (20)
Citrobacter spp.1
Citrobacter diversus3
Enterobacter spp.8
Klebsiella spp.3
Klebsiella oxytoca1
Staphylococcus spp.5