BioMed Research International

Effects of Flavonoids on Rumen Fermentation Activity, Methane Production, and Microbial Population

Antiadherent and Antibiofilm Activity of Humulus lupulus L. Derived Products: New Pharmacological Properties

Bioaccumulation Experiments in Mussels Contaminated with the Food-Borne Pathogen Arcobacter butzleri: Preliminary Data for Risk Assessment

The Assessment of Proteus mirabilis Susceptibility to Ceftazidime and Ciprofloxacin and the Impact of These Antibiotics at Subinhibitory Concentrations on Proteus mirabilis Biofilms

Optimization of Dairy Sludge for Growth of Rhizobium Cells

Bauhinia variegata Leaf Extracts Exhibit Considerable Antibacterial, Antioxidant, and Anticancer Activities

Probiotic Potential and Safety Properties of Lactobacillus plantarum from Slovak Bryndza Cheese

Screening of a Protein That Interacts with the Matrix Attachment Region-Binding Protein from Dunaliella salina

Staphylococcus aureus Clinical Isolates: Antibiotic Susceptibility, Molecular Characteristics, and Ability to Form Biofilm

Genotypic and Antimicrobial Characterisation of Propionibacterium acnes Isolates from Surgically Excised Lumbar Disc Herniations

Effects of Gamma Irradiation on Bacterial Microflora Associated with Human Amniotic Membrane

Thermal Stability of Glucokinases in Thermoanaerobacter tengcongensis

Composted versus Raw Olive Mill Waste as Substrates for the Production of Medicinal Mushrooms: An Assessment of Selected Cultivation and Quality Parameters

An In Vitro Evaluation of Antioxidant and Colonic Microbial Profile Levels following Mushroom Consumption

Monounsaturated Fatty Acids Are Substrates for Aldehyde Generation in Tellurite-Exposed Escherichia coli

BioMed Research International

Table of Contents

Table of Contents

Effects of Flavonoids on Rumen Fermentation Activity, Methane Production, and Microbial Population

Antiadherent and Antibiofilm Activity of Humulus lupulus L. Derived Products: New Pharmacological Properties

Bioaccumulation Experiments in Mussels Contaminated with the Food-Borne Pathogen Arcobacter butzleri: Preliminary Data for Risk Assessment

The Assessment of Proteus mirabilis Susceptibility to Ceftazidime and Ciprofloxacin and the Impact of These Antibiotics at Subinhibitory Concentrations on Proteus mirabilis Biofilms

Optimization of Dairy Sludge for Growth of Rhizobium Cells

Bauhinia variegata Leaf Extracts Exhibit Considerable Antibacterial, Antioxidant, and Anticancer Activities

Probiotic Potential and Safety Properties of Lactobacillus plantarum from Slovak Bryndza Cheese

Screening of a Protein That Interacts with the Matrix Attachment Region-Binding Protein from Dunaliella salina

Staphylococcus aureus Clinical Isolates: Antibiotic Susceptibility, Molecular Characteristics, and Ability to Form Biofilm

Genotypic and Antimicrobial Characterisation of Propionibacterium acnes Isolates from Surgically Excised Lumbar Disc Herniations

Effects of Gamma Irradiation on Bacterial Microflora Associated with Human Amniotic Membrane

Thermal Stability of Glucokinases in Thermoanaerobacter tengcongensis

Composted versus Raw Olive Mill Waste as Substrates for the Production of Medicinal Mushrooms: An Assessment of Selected Cultivation and Quality Parameters

An In Vitro Evaluation of Antioxidant and Colonic Microbial Profile Levels following Mushroom Consumption

Monounsaturated Fatty Acids Are Substrates for Aldehyde Generation in Tellurite-Exposed Escherichia coli