David Vauzour

University of East Anglia, United Kingdom


David Vauzour received his Ph.D. degree from the University of Montpellier (France) in 2004 and serves as a Senior Research Associate at the Department of Nutrition, School of Medicine, University of East Anglia in Norwich in the UK. His initial work focused on the cellular and molecular mechanisms underlying neuronal death in Parkinson's and Alzheimer's disease. His recent interests concern how phytochemicals influence brain health through their interactions with specific cellular signaling pathways pivotal in protection against neurotoxins, in preventing neuroinflammation and in controlling memory, learning, and neurocognitive performances.

Biography Updated on 19 February 2012

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