Journal of Food Quality

/ Table of Contents: 2023

Table of Contents

Table of Contents: 2023

Journal of Food Quality -
Special Issue
- Volume 2023
- Article ID 7568139
- Research Article

Determining Point of Economic Cattle Milk Production through Machine Learning and Evolutionary Algorithm for Enhancing Food Security

Sonam Bhardwaj | Ayon Tarafdar | ... | Gyanendra Kumar Gaur

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 7238309
- Review Article

Gari, a Cassava (Manihot esculenta Crantz) Derived Product: Review on Its Quality and Their Determinants

Franklin Ngoualem Kégah | Robert Ndjouenkeu

Journal of Food Quality -
Special Issue
- Volume 2023
- Article ID 4728840
- Research Article

[Retracted] Blockchain-Based Secure Traceable Scheme for Food Supply Chain

S. Thangamayan | Kalyani Pradhan | ... | Mulugeta Tesema

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 2602454
- Research Article

Antioxidant, Antimicrobial Activities, and Characterization of Phenolic Compounds of Thyme (Thymus vulgaris L.), Sage (Salvia officinalis L.), and Thyme–Sage Mixture Extracts

Raziyeh Mokhtari | Mohammad Kazemi Fard | ... | Amir Mohseni

Journal of Food Quality -
Special Issue
- Volume 2023
- Article ID 3841882
- Research Article

Machine Learning Integrated Multivariate Water Quality Control Framework for Prawn Harvesting from Fresh Water Ponds

Gaganpreet Kaur | M. Braveen | ... | Jonathan Osei-Owusu

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 3660968
- Research Article

Stability and Survivability of Alginate Gum-Coated Lactobacillus rhamnosus GG in Simulated Gastrointestinal Conditions and Probiotic Juice Development

Umair Ali | Muhammad Saeed | ... | Afzal Rahman

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 4769432
- Research Article

Aflatoxin Susceptible Food Consumption Frequency, Prevalence, and Levels in Household Foodstuffs in Southwestern Uganda

Biryomumaisho Justus Murokore | Agnes Nandutu Masawi | ... | Peter Vuzi California

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 6413244
- Research Article

Food-to-Food Fortification of a Traditional Pearl Millet Gruel with a Natural Source of β-Carotene (Sweet Potato) Improves the Bioaccessibility of Iron and Zinc

Saliou Mawouma | Emmanuel Awoudamkine | ... | William Dzusuo Tedom

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 2531438
- Research Article

Evaluation of Antibacterial and Antibiofilm Properties of Kojic Acid against Aeromonas sobria and Staphylococcus saprophyticus

Jing-Xin Ye | Yun-Fang Qian | ... | Jing Xie

Journal of Food Quality -
Special Issue
Volume 2023
- Article ID 2301485
- Research Article

Characterization of Arrowhead-Derived Type 3 Resistant Starch Prepared by Ultrasound-Assisted α-Amylase Degradation

Jian Sun | Liangge Sun | ... | Xiaofeng Ren

2|3|4|5|6|7|8|9

Evaluate your manuscript with the free Manuscript Language Checker

Author guidelines

Editorial board

Databases and indexing

We have begun to integrate the 200+ Hindawi journals into Wiley’s journal portfolio. You can find out more about how this benefits our journal communities on our FAQ.