Journal of Food Quality

/ Table of Contents: 2017

Table of Contents

Table of Contents: 2017

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 7352631
- Research Article

The Effect of Chia Seeds (Salvia hispanica L.) Addition on Quality and Nutritional Value of Wheat Bread

Daria Romankiewicz | Waleed Hameed Hassoon | ... | Dariusz Dziki

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 1875872
- Research Article

Preventing Soft Texture Fish Fillets through Brine Injection Technology

Silvana Dinaintang Harikedua | Christina A. Mireles DeWitt

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 4067856
- Research Article

Response of Aspergillus niger Inoculated on Tomatoes Exposed to Vapor Phase Mustard Essential Oil for Short or Long Periods and Sensory Evaluation of Treated Tomatoes

Ana Elena Aguilar-González | Enrique Palou | Aurelio López-Malo

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 1023498
- Research Article

Navel Orange Maturity Classification by Multispectral Indexes Based on Hyperspectral Diffuse Transmittance Imaging

Xuan Wei | Jin-Cheng He | ... | Deng-Fei Jie

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 5718125
- Research Article

Fatty Acid Profile of Fat of Grass Carp, Bighead Carp, Siberian Sturgeon, and Wels Catfish

Renata Pyz-Łukasik | Danuta Kowalczyk-Pecka

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 7941347
- Research Article

Profile of the Phenolic Compounds of Rosa rugosa Petals

Andrzej Cendrowski | Iwona Ścibisz | ... | Joanna Kolniak-Ostek

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 6738137
- Research Article

Use of Lactobacillus plantarum as Starter Culture and Its Influence on Physicochemical, Microbiological, and Sensory Characteristics of Kunnu-Aya Produced from Sorghum and Tigernut

O. A. Olaoye | J. Ndife | V. I. Raymond

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 8359438
- Research Article

Analysis for Difficulty during Freeze-Drying Feizixiao Lychees

L. L. Huang | F. Qiao | ... | C. F. Fang

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 8538693
- Research Article

Pollen, Physicochemical, and Mineral Analysis of Croatian Acacia Honey Samples: Applicability for Identification of Botanical and Geographical Origin

Natalija Uršulin-Trstenjak | Dinko Puntarić | ... | Marina Vidosavljević

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 9038257
- Research Article

A Comprehensive Study on the Effect of Roasting and Frying on Fatty Acids Profiles and Antioxidant Capacity of Almonds, Pine, Cashew, and Pistachio

Hadeel Ali Ghazzawi | Khalid Al-Ismail

Journal of Food Quality -
Special Issue
Volume 2017
- Article ID 9761356
- Research Article

Optimization of Drying Process for Squid-Laver Snack by a Combined Method of Fuzzy Synthetic and Response Surface Methodology

Chang-Cheng Zhao | Gui-Hun Jiang | Jong-Bang Eun

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 4878926
- Research Article

Chemical Composition and Antioxidant Activities of Five Samples of Prunus mume Umezu from Different Factories in South and East China

Zhi-Yi Chen | Yao-Sheng Lin | ... | Chun-Ying Yang

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 7428959
- Research Article

Capillary Water in Pericarp Enhances Hypoxic Condition during On-Tree Fruit Maturation That Induces Lignification and Triggers Translucent Flesh Disorder in Mangosteen (Garcinia mangostana L.)

Sompoch Noichinda | Kitti Bodhipadma | Siwaruth Kong-In

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 8785121
- Research Article

Effects of UV-C Light Exposure and Refrigeration on Phenolic and Antioxidant Profiles of Subtropical Fruits (Litchi, Longan, and Rambutan) in Different Fruit Forms

Peilong Li | Xiaoming Yu | Baojun Xu

Journal of Food Quality -
Special Issue
- Volume 2017
- Article ID 2351832
- Editorial

Biopolymer-Based Coatings and Packaging Structures for Improved Food Quality

Amparo Lopez-Rubio | Maria J. Fabra | ... | Quan V. Vuong

1|2|3|4|5|6|7|8

Evaluate your manuscript with the free Manuscript Language Checker

Author guidelines

Editorial board

Databases and indexing

We have begun to integrate the 200+ Hindawi journals into Wiley’s journal portfolio. You can find out more about how this benefits our journal communities on our FAQ.